NO-RINSE SANITIZING MULTI-SURFACE WIPES SOFTPACK

PRODUCT HIGHLIGHTS

Stop relying on chance for sanitization in your operations and start counting on an
easy-to-use, simple protocol that effectively removes 99.999% of the most common oodborne pathogens within 60 seconds.1 Switch to Sani Professional® No-Rinse Sanitizing Multi-Surface Wipes and reduce the risk of cross-contamination.

  • Cleans, sanitizes and disinfects
  • Consistently effective: Each wipe always releases the right level of Quat
  • Robust wipe designed to effectively pick up debris
  • Fast-drying formula
  • Flexible softpack packaging is compact and requires less space than traditional liquid solutions
  • EPA registered and U.S. Food Code compliant
  • Available in 72 ct softpack, 9” x 8” wipe size
  • Kills Listeria monocytogenes and E.Coli in just 60 seconds – ideal for outbreaks
  • Effective against SARS-CoV-2, the virus that causes COVID-19, in 1 minute.¥
  • Our TripleTake® and Wall Mount Bracket are the perfect accessories

No Mixing, No Measuring, No Mess​

Our pre-measured, pre-moistened sanitizing wipes consistently deliver the right amount of active ingredient in every wipe (no rinsing required!) plus, they’re disposable, so you have peace of mind knowing you’re actively preventing cross-contamination. Our convenient sanitizing protocol makes employee training and compliance a breeze in your operation. 

Sani Professional No-Rinse Sanitizing Multi-Surface Wipes (Table Turners® No-Rinse Sanitizing Wipes) are available in a softpack format for convenient portability. Sanitize food contact surfaces from large food prep areas to ice machines with the right tool for the job.

Help Stop Listeria Monocyteogenes with a 60-Second Sanitizing Solution

The battle against Listeria is a serious one. Unlike other bacteria, listeria thrives in cold environments like ice machines. Sani Professional® introduces the first No-Rinse sanitizing wipe that kills Listeria monocytogenes in just 60 seconds. Now you can conveniently clean and sanitize food contact surfaces that are prone to listeria contamination.

This product has been reformulated to kill 99.999% of Listeria monocytogenes in addition to common foodborne pathogens such as E. coli, Staphylococcus aureus, and Shigella boydii*. Our No-Rinse Sanitizing Wipes are effective against SARS-CoV-2, the virus that causes COVID-19, in 1 minute.¥

Keep Sani Professional Products Right Where you Need Them

The Soft Pack Wall Mount Bracket keeps wipes in place for easy access. Save counter space and always have a fresh wipe ready when and where you need it. Great for busy food prep and delivery areas, such as drive-thru windows and service counters.

Our bracket fits both our 72 ct. No-Rinse Sanitizing Wipes and our 90 ct. Cleaning Multi-Surface Wipes. Get two for each station and have both cleaning and sanitizing wipes available at all times. Learn more

Ditch the Rag and Bucket​

This all-in-one wipe replaces multiple products for cleaning, sanitizing, and disinfecting. It is a cross-contamination food safety management system that is easy and simple to implement across foodservice operations. No more worries that your employees are not using the right product for the right task. This product is specially formulated to clean, then sanitize food contact surfaces as well as disinfect high-touch surfaces.

*See Technical Data Bulletin for details.

ɸKills SARS-CoV-2 on hard, nonporous surfaces in 1 minute
¥Kills SARS-CoV-2 on hard, nonporous surfaces

SIZES
Product:
NO-RINSE SANITIZING MULTI-SURFACE WIPES 72 CT SOFTPACK

Reorder #
M30472

Case Pack
12 / CASE

Case Weight
25.6 LBS

Cube
1.076 CU FT

TI/HI
11/3
ACCESSORIES
RELATED ITEMS
PRODUCT DOWNLOADS
INGREDIENT DISCLOSURE STATEMENT
Product Disclosure

PRODUCT INFORMATION
GSI Global Product Classification (GPC): 10000405 – Surface Cleaner

Package Size
Soft pack (72 count)

SKU No.
M30472

Country
USA

INGREDIENT DISCLOSURE Date of disclosure:
1/1/2020

To learn more: California Cleaning Right to Know Act



Ingredient:
Water

CAS Numbers:
7732-18-5

Function:
Solvent

Chemicals of Concern:
NONE


Ingredient:
Isopropanol

CAS Numbers:
67-63-0

Function:
Solvent

Chemicals of Concern:
OEHHA REL


Ingredient:
Ethanol

CAS Numbers:
64-17-5

Function:
Solvent

Chemicals of Concern:
NONE


Ingredient:
Tetrasodium EDTA

CAS Numbers:
64-02-8

Function:
Chelating agent

Chemicals of Concern:
NONE


Ingredient:
C10-12 Alcohol Ethoxylates

CAS Numbers:
66455-15-0

Function:
Surfactant

Chemicals of Concern:
NONE


Ingredient:
Didecyldimonium Chloride

CAS Numbers:
7173-51-5

Function:
Antimicrobial active

Chemicals of Concern:
NONE
Ingredient:
Alkyl C12-16 Dimethylbenzylammonium Chloride

CAS Numbers:
68424-85-1

Function:
Antimicrobial active

Chemicals of Concern:
NONE


SAFETY DATA SHEET

INGREDIENT DISCLOSURE STATEMENT

MANUFACTURER
PROFESSIONAL DISPOSABLE INTERNATIONAL, INC (PDI)
400 Chestnut Ridge Road, Woodcliff Lake, NJ 07677

CUSTOMER SERVICE
(866) 673-4376 Information on date of manufacture can be obtained by calling the toll free number.
FAQs
Frequently asked questions provide general information on Sani Professional products and their proper use. This section is also recommended for training and retraining purposes and to assist with general cleaning, sanitizing, and disinfection protocols during events of foodborne outbreaks or public health crises. Learn more.

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