Your Trusted Source for Food Safety Insight

Discover Food Safety Unwrapped—your go-to hub for practical food safety knowledge and tools. Featuring insights from expert Hal King and powered by Sani Professional, this platform is designed to help you stay informed, prepared, and compliant.

Explore upcoming events, ongoing initiatives, past podcast episodes, and featured content—all in one place. And we’re just getting started. Soon, you’ll find blogs, newsletter insights, videos, and even more resources as this page continues to grow.

Events & Initiatives

Events

Initiatives

May

Speaking at the Food Safety Summit

July

Speaking at the IAFP (International Association for Food Protection)

We’re working behind the scenes on initiatives that move our industry forward. This section will be updated soon with more to share.

Podcasts

Corporate Governance

Restaurant Operations

Supplier Food Safety

Training & Education

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About the Industry Expert

About The Industry Expert

Dr. Hal King is a leading public health scientist who turns food safety research into practical systems and real-world solutions.
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Featured Content

Undeclared Allergen Risk In Foodservice

Foodservice operations face unique challenges in managing undeclared allergen risk. This case study-driven resource reveals how gaps in supplier controls and verification testing can lead to catastrophic outcomes — and shares actionable strategies to build a more robust allergen prevention program.
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Designing for Food Safety

Did you know that there’s a FDA Food Code supplement that came out in 2024, requiring restaurants in states that adopt it to document a food safety management system?
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Proactive Allergen Prevention in the Foodservice Industry

The primary controls to prevent undeclared allergens must start in the supply chain and continue in the foodservice establishment, using multiple elements to prevent the hazard
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“If single-use gloves are required to handle food, then single-use wipes should be required to clean the surfaces that touch it.”

— Hal King