It’s the start of summer and that means cookouts, ball games, concerts, and plenty of outdoor foodservice operations. Foodborne illnesses increase during the hot summer months in part because outdoor cooking presents the unique challenge of keeping cold foods cold and hot foods hot.1 Seasonal employees, outdoor settings, and reduced access to running water present even more food safety challenges.
Sani Professional® Hands Instant Sanitizing Wipes and No Rinse Sanitizing Multi-Surface Wipes are the ideal solution to the sanitizing challenges posed by cooking and/or serving outdoors! Whether catering an outdoor wedding, operating a food truck, or working a stand at the ballpark or county fair, each wipe delivers a consistent level of active ingredient to kill germs effectively on food contact surfaces or hands. Wipe, Toss, Done.™